OK. So, big changes - and yet another move!
This past month I have joined forces with Canadian Interior and Lifestyle Magazine Style at Home, and am so excited to call Toronto my new home! As style and food editor for the magazine, I will be working on all things style and food - but near and dear to my heart is the desert of the month column I have been working on with amazing photographer Joe Kim.
You can find the recipe for these Chocolate Mint Icebox Creams at styleathome.com and each month a subsequent one in the publication. My goal is to create simple, fresh and beautiful deserts and adore this assignment.
New town, new job, and lots of new inspiration!
Congratulations! Enjoy the new job and your new home!
ReplyDeleteWow, how exciting! Congratulations!
ReplyDeleteThanks so much Tina and Sarah! Really looking forward to it!
ReplyDeleteT
Hey its really so exciting i am so inspired here.
ReplyDeleteThanks for sharing...
Garden centre in Harrogate
Du er så flink! Gratulerer med ny jobb, du kommer til å gjøre det så bra. Klem Linda
ReplyDeleteNice and interesting food for us. I like it to much. Thanks a lot for share with us. Love it too much. Nice sharing.
ReplyDeleteGreate job...
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ReplyDeleteI really like and appreciate your post.Thanks Again. Keep writing.
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